Description
A 12.5% Sodium Hypochlorite
no-rinse sanitizer. Uses
include: Food processing
equipment, ware-washing,
laundry, egg sanitization,
fruit and
vegetable washing, and for
treatment of processing water
in meat and poultry plants.
-Dilution: 1:512
-Light yellow/chlorine/pH:
12.0/USDA: D2, Q4, B1, G4
-NSF listed/Kosher certified