Description
An all purpose “dual-chain”
quat for sanitizing food
processing equipment in meat,
poultry, dairy and other food
plants. May also be used for
sanitizing egg shells and as
a hand dip. Effective
disinfectant gainst
Salmonella, Staph,
Pseudomonas, and Listeria in
schools, hospitals, offices
and other institutions.
Controls algae in swimming
pools and industrial cooling
systems. 5 Gallons